VEVOR Commercial Meat Cutter Machine 1100 LB/H 3mm Stainless Steel with Pulley 600W Electric Food Cutting Slicer for Kitchen Restaurant Supermarket Market

Product Description

Tough Equipment & Tools, Pay Less

VEVOR is a leading brand that specializes in equipment and tools. Along with thousands of motivated employees, VEVOR is dedicated to providing our customers with tough equipment & tools at incredibly low prices. Today, VEVOR’s products are sold in more than 200 countries and regions with 10 million plus members worldwide.

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Meat Cutting Machine

250KG/H & 800W Motor & Food-grade Material

This commercial meat cutting machine with full stainless steel construction is easy to help you to solve the troubles of meat cutting. It operates at a low decibel, allowing you to enjoy the entire process of cutting meat. Widely used in the kitchen, restaurants, supermarkets, meat markets, and other food processing industries.

Technical Parameters Stainless Steel Body & Blade Powerful Copper Motor Considerate Details

Stainless Steel Material

The body of the meat cutting machine is made from stainless steel, featuring outstanding hardness, impressive performance, and hygienic conditions, which allows to be used for years.

Pure Copper Motor

The commercial meat slicer uses a powerful 800W motor that processes 250KG/H of meat per hour. Lower noise, high efficiency. Meat cutting machines can quickly process the meat, which can satisfy both business and home use.

Sharp Blade Set

The sharp blades are made of special 3Cr13 stainless steel, with strong hardness, including 22 sets/44 pieces. The thickness of the cut pieces is 0.12″ (3.0 mm). You can change to different sizes, but we only include 3mm blades.

Considerate Details Design

The feeding throat is ideal for large pieces of meat; a protection baffle on the top to avoid hand injury; two side handles can assist lifting and carry for easy movement; emergency stop button for security operation.

Effortless to Clean

Cleaning is a breeze. The meat slicer blade is detachable and can be washed directly with water. Add some cooking oil to the blade after cleaning. Whether it is hot water, water gun flush, or brush, it will look new after washing.

Widely Applications

The electric meat cutter is perfect for small catering industry and meat processing businesses, kindergarten, and small refectory. Also can be used for kitchens, restaurants, supermarkets, meat markets, food processing enterprises, etc.

1 x Meat Cutting Machine

Specifications

Material: Stainless SteelRated Motor Frequency: 50HzPower: 800WCapacity: 250KG/HVoltage: 110VCut Thickness: 0.12″ / 3 mmWeight: 75lbs / 33.8 kgDimensions: 17.9″ x 11.8″ x 15.7″ / 455 × 300 × 400 mm

Product Dimensions ‏ : ‎ 17 x 12 x 18 inches; 75 Pounds
Item model number ‏ : ‎ Commercial Meat Cutter Machine 1100 LB/H
Date First Available ‏ : ‎ February 5, 2024
Manufacturer ‏ : ‎ VEVOR
ASIN ‏ : ‎ B0CTZVLX4L
Country of Origin ‏ : ‎ China

PREMIUM QUALITY – Featuring a sleek, eye-catching design, this meat slicer is made of full stainless steel material. The food-grade stainless steel outer casing is waterproof and easy to clean.
SAFETY & RELIABILITY – This commercial meat slicer comes with a large feeding throat, attached with a safety protection baffle to prevent accidental injury of hands. It is equipped with an emergency stop button for enhanced safety.
HIGH EFFICIENCY – 22 sets/44 pieces of blades are made of durable 3Cr13 stainless steel, featuring strong hardness, able to cut the meat into 0.12-inch-thick slicers. The 600-watt copper core motor ensures a high rotating speed of blades and a large cutting capacity of 1100 lbs per hour.
CONSIDERATE DETAILS – The convenient stainless steel side handles to facilitate the easy lifting and carrying of the machine; The non-slip feet guarantee the stability of the meat slicer machine during operation; Multiple air vents help dissipate heat and prolong the useful life of the electric cutting machine.
WIDE APPLICATION – Various types of meat can be processed into meat slices and shredded meat (second processing of meat slices), including pork, beef, mutton chicken, fish, etc.